Author: James Jones

John Shrimp Cocktail
Shrimps Recipe

John Shrimp Cocktail

John Shrimp Cocktail Cooking shrimp cocktail is easier than it may seem. Before I knew much about food or dining out, I knew that if they brought shrimp cocktails to the table as an appetizer, we were eating at a “fancy” restaurant. I’m sure I enjoyed the shrimp, but what I really loved was dipping […]

Chefs Shrimp and Grits
Shrimps Recipe

Chefs Shrimp and Grits

Chefs Shrimp and Grits Shrimp and grits is a very simple recipe, but make sure you have everything ready before you start cooking the shrimp. They only take a few minutes to sauté, so you don’t have time to run and chop scallions or juice a lemon. Once everything is assembled, this recipe is a […]

Garlic Shrimp Kabobs
Shrimps Recipe

Garlic Shrimp Kabobs

Garlic Shrimp Kabobs This is a quick and easy shrimp kabob recipe, perfect for beginners. Requires minimal ingredients, but is bursting with flavor. Serve over a bed of rice with fresh lemon wedges. Prep Time: 15 minutes Cook Time: 5 minutes Additional Time: 2 hrs Total Time: 2 hrs 20 minutes Ingredients 1 pound frozen […]

Spicy Thai Shrimp Salad
Shrimps Recipe

Spicy Thai Shrimp Salad

Spicy Thai Shrimp Salad Jumbo shrimp are brined, roasted, then tossed with colorful bell peppers and cilantro in a zesty lemony soy-sesame dressing. Ingredients Shrimp Brine: 2 quarts water ½ cup kosher salt ½ cup sugar ¼ cup Kikkoman Soy Sauce 2 pounds jumbo shrimp, peeled and deveined 2 tablespoons lemon juice 1 tablespoon Kikkoman […]

Teriyaki Grilled Shrimp
Shrimps Recipe

Teriyaki Grilled Shrimp

Teriyaki Grilled Shrimp The perfect balance of sweet and heat come together in this recipe. The shrimp take on the flavor quickly and also cook fast so dinner can be on the table in no time. Serve over rice if desired. Prep Time: 5 minutes Cook Time: 20 minutes Additional Time: 30 minutes Total Time: […]

Shrimp de Jonghe
Shrimps Recipe

Shrimp de Jonghe

Shrimp de Jonghe Great shrimp appetizer that can be prepared ahead of time and refrigerated for later cooking. Terrific with garlic bread or fresh dinner rolls. Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Ingredients 1 ½ pounds shrimp, peeled and deveined 2 cups dry white wine 1 cup butter, melted […]

Garlic Butter Smoked Shrimp
Shrimps Recipe

Garlic Butter Smoked Shrimp

Garlic Butter Smoked Shrimp This smoked shrimp is one of the quickest meals you can make in your smoker. It’s ready in just 30 minutes. These shrimp are lightly seasoned to let the smoke flavor shine, but add more seasoning if desired. Because of the short smoke time, feel free to use a stronger-flavored wood […]

Shrimp Grain Bowl
Shrimps Recipe

Shrimp Grain Bowl

Shrimp Grain Bowl Often, you can save money by peeling your own shrimp. Look for “easy peel” on the package, which typically means the shrimp are headless and already deveined. Shrimp are sized by the number per pound. The smaller the number, the larger the shrimp. Prep Time: 35 minutes Cook Time: 10 minutes Total […]