Spicy Lime Grilled Shrimp
Grilled shrimp with a lime base and some kick!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Additional Time: 20 minutes
- Total Time: 30 minutes
Ingredients
- 3 tablespoons Cajun seasoning
- 1 lime, juiced
- 1 tablespoon vegetable oil
- 1 pound peeled and deveined medium shrimp (30-40 per pound)
Directions
- Mix together the Cajun seasoning, lime juice, and vegetable oil in a resealable plastic bag. Add the shrimp, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 20 minutes.
- Preheat an outdoor grill for medium heat, and lightly oil the grate. Remove the shrimp from the marinade, and shake off excess. Discard the remaining marinade.
- Cook the shrimp on the preheated grill until they are bright pink on the outside and the meat is no longer transparent in the center, about 2 minutes per side.
Nutrition Facts
- Servings Per Recipe 8
- Calories 69
- % Daily Value *
- Total Fat 2g 3%
- Saturated Fat 0g 2%
- Cholesterol 86mg 29%
- Sodium 633mg 28%
- Total Carbohydrate 2g 1%
- Dietary Fiber 1g 2%
- Total Sugars 0g
- Protein 10g
- Vitamin C 3mg 17%
- Calcium 20mg 2%
- Iron 1mg 8%
- Potassium 122mg 3%
